The Cullera de Boix blog, with news on cuisine, rice dishes and recipes, combined with the contributions of the CUINA magazine

31/07/2016

Included in the diet of 70% of the world’s population, rice is one of the most consumed foods in the world. With more than two thousand documented varieties and combinable with lots of side dishes, rice is one of the most versatile cereals. We cook it with patience and try to eat it with the […]

Share Share

13/07/2016

The best rice dishes in Barcelona, ofered by the restaurant Cullera de Boix, renew their digital image. The restaurant group specialising in rice and paella dishes, Cullera de Boix, has launched this year a new communication and digital marketing strategy, developed by the Sàpiens Publicacions group, with the support of the CUINA magazine. This communication […]

Share Share

20/06/2016

The catering group specialising in rice dishes and paellas in Barcelona has renewed its digital image with the creation of a new website and a new corporate blog. Cullera de Boix renews its digital image by creating and designing a new corporate website, which can be adapted to mobile devices, in order to facilitate interaction […]

Share Share

21/06/2016

Several municipalities organise traditional festivals with activities and gastronomy to get this product known. Some restaurants from Barcelona like Cullera de Boix choose their rice from companies located in Terres de l’Ebre with the aim of cooking the best paella in Barcelona. The festivities dedicated to the planting and harvest of rice, in June and […]

Share Share

¿Quieres recibir nuestras últimas recetas?

Subscribe to the newsletter and get
promotions, menus and last minute news
from Cullera de Boix!